Elementor #1886

My word, you surpassed yourself this week Imtiaz. We always love your food, but the chick pea salad this week was sublime. We ordered the chicken main and rice for last night's meal, and the vege option main with rice for tonight. The salad, raita and bread complemented both meals. What incredible value for money!

Tonight we ate the Coorgi Pork - a new dish to us. What a treat. The sauce was spicy, sour and full flavoured, the meat soft and not at all dry, which can often happen with pork curries. My dear Aunty ate with us and was in heaven as she at this incredible meal, pronouncing every aspect of it to be perfectly balanced. We ate this curry during one of our many recent heatwaves here in SW France and it was tasty, filling and pronounced the best meal of the week by Aunty Jill!! We love Friday Night Takeaway - if only every cook, chef and business owner took the same pride and interest in their customers as Imtiaz and Corrine do!

With a keen interest in cooking Indian cuisine my ‘Karahi’ has become slightly redundant since meeting Imtiaz in the early days of FNT and becoming a regular customer. Each week he conjures up authentic Indian flavours some familiar dishes but also some surprises. All delicious and cooked with real care. If you love Indian food then Imtiaz is the real thing.

This was our first order. We thoroughly enjoyed our food, which was full of flavour and,given we'd ordered the "lite" version of the menu, was chilli-free, so just to our taste. We will definitely order again on our return in September.

This chicken dish was up there with the best (which was your Christmas 2024 menu). Thank you for enabling me to buy one portion plus all the extras.

The Khadhia chicken was something I’ve never tried before but I’ll certainly be there next time it’s available.
I loved the samosas but the highlight for me was the chicken wings. I’ve always considered them too messy and not worth the hassle but yours………..give me a bowl of them and I’ll be in heaven. They were spicy, succulent and so moreish.
My only suggestion and it’s only because I manage to make 2 meals out of one, would be that there could have been either a little more sauce or it was perhaps more liquid.

Would I recommend you - I already do, to all of my friends. It’s a 90 minute round trip for me, but well worth my weekend treat.