Skip to content

Friday Night Takeaway

Menu

Home
Contact Us

Fried Pappadums (Per bag)

By imtiazhasan_ef857bsg / September 13, 2026

Light, crisp lentil wafers. Salty, crunchy, and ideal for dipping or nibbling

← Previous Menu Item

Next Menu Item →

Search

Recent Posts

The Ultimate Biryani Feast
Local Breeder of Black Angus meets an Indian
AN INDIAN IS AT BAR DES ARCADES
SPICE WORKS – INDIAN KITCHEN EXPERIENCES
The authentic Parsi cuisine

Recent Comments

No comments to show.

Archives

October 2026
September 2026
August 2026

Categories

Uncategorized

Search for:

Recent Posts

The Ultimate Biryani Feast
Local Breeder of Black Angus meets an Indian
AN INDIAN IS AT BAR DES ARCADES
SPICE WORKS – INDIAN KITCHEN EXPERIENCES
The authentic Parsi cuisine

Recent Comments

Archives

October 2026
September 2026
August 2026

Categories

Uncategorized

Meta

Log in
Entries feed
Comments feed
WordPress.org

Lets Cook

Cook on traditional wood fired stoves, grills and tandoor, the way food is still cooked in large parts of rural India. You can book a lunch cooking session lunch for you and your friends, a minimum of 4 and a maximum of 8 people, where you will mix spices, create marinades, make masalas and cook recipes from homes in the South West coast of India

Priced at €75 per person. Masala chai or south Indian coffee on arrival, we will go through the recipes and ingredients which we will use and then cook as a group so we can all see what each of us is doing. We can then sit down and eat what we’ve cooked, drinks included.

Or Call Us : +33 780210824

Would you like our weekly changing menu sent straight to your inbox? Signup with your email address to receive our menu as it goes live!

Email *

Copyright © 2026 Friday Night Takeaway

Powered by Friday Night Takeaway